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FAMILY VACATIONING ON THE MAKARSKA RIVIERA (with a recipe + tips for eating...
We recently returned from a wonderful two weeks in sunny, friendly Croatia. It was my third time there, but my first with the children, and the bulk of this post will cover various experiences we had....
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CINNAMON & WALNUT BUNS (a vegan, refined sugar-free take on the Swedish Classic)
And I am back with another belated recipe share! This time it’s the Swedish fika favourite: cinnamon buns. But these are not made of the same buttery dough as the original, more commonly known kind. In...
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GOLDEN MILK HOT CHOCOLATE OATS
In need of comfort? I can’t guarantee this will make you feel better. And I certainly wont claim it’s better than a cuddle (what’s better than a cuddle for comfort?). But it is nourishing, it is...
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SLOW-GRILLED ZUCCHINI, a recipe + Sweden’s first vegan cruise menu (this just...
On the 29th of September I had the pleasure of attending the official launch and tasting of the swanky (and ground-breaking) Birka Cruise vegan menu; purportedly the first vegan cruise menu of any of...
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WELLNESS & WANDERLUST WEDNESDAY with featured travel expert & foodie, Corinne...
HIGH FLIER As someone who has forged a career from ensuring other travellers feel happy, comfortable and secure 38,000 feet above the Earth, Corinne Weijschedé is a consummate expert in all matters...
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CHOC-MINT MATCHA CRUNCH BARS (with novelty Winterfell wrapper printable)
With literally minutes left to celebrate Halloween here in Sweden, I thought I’d take the opportunity to share one of the most requested recipes I’ve shown previews of on Instagram. Many people...
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24 DAYS OF HAPPY, HEALTHY CELEBRATION (cut the stress, get organised & eat...
As I count down to my first Christmas as a mother of 3 in a brand new home that’s barely 1/3 in order, I am simultaneously overjoyed at how blessed I am and, frankly, a little overwhelmed by the sheer...
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NUT BUTTER BROWNIE TRUFFLE BITES (plant-based, gluten-free & low-fructose)
Call me crazy, but after much deliberation followed by a split-second decision, I started doing PIIT28 last weekend. If you’ve ever heard of Pilates enthusiast extraordinaire Cassey Ho, you probably...
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PEPPERMINT & STRAWBERRY CHOCOLATE BARK (a revamped version of an old classic!)
Firstly, much love and warm Christmas wishes to all those celebrating today! Over 4 years ago (I cannot believe it was so long ago!) I posted a recipe on this very blog for homemade Peppermint...
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2017: LET’S DO THIS & DO IT WELL! (my annual visualisation mood board)
In amongst the cooking prep in our brand new place, the study (new for 2016), the content creation work (also new for 2016) and being with all three children (yep, another gift of 2016) there’s been...
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PANCAKE CAKE (with whipped coconut cream & banana)
As I sit here and type these words, I find myself feeling nostalgic about last Christmas already. Less than a month ago, on Christmas Day, my family and I enjoyed this very Pancake Cake as part of a...
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WATERMELON CELEBRATION CAKE (100% fruity fun!)
At this time last year, I was being transferred from the delivery ward to the maternity ward at SÖS. That’s right; Oliver (aka Baby Marzipan) has just turned 1. I could cry. Oh, wait. I already have!...
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PEACH & STRAWBERRY MUFFIN BAKED OATS (+ a couple of foodie reflections on...
Firstly, a Happy Easter Monday to all who are celebrating! The recipe that follows below is simple, delicious breakfast treat; one that definitely errs on the side of wholesome in the midst of...
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FAMILY FARM STAY REFLECTIONS FROM BACK 2 EARTH, SHOALHAVEN (+ cashew yogurt...
After exceeding 2000 km of cross-country car travel, I arrived in Berry on the 21st of March, travel-weary, newly on antibiotics and still very much under the weather. My travel companions – my husband...
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GRILLED NECTARINE & AVOCADO PIZZETTAS (and some reflections on anxiety)
As summer creeps back in (thank you, Sweden*!), it’s time to celebrate with family, friends and perfectly summery festive food! These pizzettas are a take on my popular Nectarine & Avocado Toasties...
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POTATO & RED PESTO PIZZETTAS WITH ROCKET
Short on time? I empathise! So here’s a short post and a quick recipe. Yes, I am back with another pizzetta variation. And once again the recipe title probably suggests this isn’t pizza in any...
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CHOCOLATE KNICKERBOCKER GLORY WITH NECTARINES & A SESAME WAFER a new...
We’re welcoming the warmer weather here in Sweden with this somewhat healthier spin on an old-fashioned British treat. If you’re not from the UK or familiar with the term Knickerbocker Glory, you’ll no...
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7-DAY PLANT PANTRY MEAL PREP WORKSHOP- save time, save money & cook with me!...
It’s not often that I post announcements on my blog, but I’m breaking with tradition today as my very first online cooking workshop goes live tomorrow! How does delicious, wholesome, budget-friendly...
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SWEET POTATO NACHOS (with quinoa & bean mince)
This is what happened when my love of sweet potatoes met my love of nachos… a delicious plant-on-plant combination, that’s satisfying, protein-packed, tasty and very sharable. As sweet potatoes and...
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REFLECTIONS ON CONNECTICUT (food, images, gratitude… with a side of Cowboy...
It’s safe to say we’ve travelled more this year than we ordinarily do (and we ordinarily travel quite a lot!). From our several thousand-kilometer Aussie road trip, to our last Royal Caribbean cruise...
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