APPLE & CHOCOLATE BREAKFAST MUFFINS – vegan, refined sugar-free, gluten-free...
Many people tell me that they are here for my recipes; some because they want to eat plant-based, some because they have an intolerance or allergy or want to cut back on this or that, for health...
View ArticleSMASHED HERBED NEW POTATOES – a super tasty roasted potato side dish
It’s Friday, I am tired and longing to slip into a lazy weekend. So I am launching straight into this ever-so-delicious, more-ish, perfect-for-summer, easy and versatile side dish recipe right after...
View ArticleHERB & FLOWER VEGAN CHEESE BALLS – pretty summer snacks with fresh herbs &...
Midsummer approaches, it is raining in Stockholm (as is common/expected at this time of year) and my thoughts are divided amongst many things; the state of the world, my family, the notion that we...
View ArticleTOASTED VEGAN CHEESE & MUSHROOM MELTS – with caramelised onions and jam
Busy days, a full house of little people running around, and little time as a result, equals… meals on sourdough! This luxe combination – that’s savoury, salty, sweet with a comforting crunch – came...
View ArticleLOADED SWEET POTATO FRIES WITH ZESTY LENTIL SALAD
We might not all have the luxury of sharing food the way we used to, but when the opportunity arises to enjoy ourselves with loved ones – and that enjoyment includes something deliciously zesty,...
View Article2-MINUTE PEACH PIE MUGCAKE- egg-, dairy- and refined sugar-free
A delicious, simple, summery mugcake for one, that makes a perfect lazy afternoon tea treat or dessert in a flash. Try serving it dressed up with a scoop of oat ice-cream or a dollop of coconut...
View ArticleVEGAN STUFFED PIZZA – an easy stromboli recipe
Inspired by Italian stromboli, this surprisingly simple vegan stuffed pizza is a meal and a treat in one. Served hot with warm tomato sauce or even cold as a snack or lunchbox meal, it’s plant-based...
View ArticleEASY ROASTED TOMATOES – a delicious, quick prep side dish
Challenging times meet colder, darkening days. Simple, comforting delicious food to the (semi) rescue! This recipe is so simple that I hesitate to call it one, but in case there’s someone else out...
View ArticleROASTED PUMPKIN HUMMUS JACK-O’-LANTERN SANDWICHES – vegan & gluten-free
By popular request, and in time for Halloween 2020, I bring you the English language version of a whimsical, tasty recipe that falls on the wholesome side of the Halloween treat spectrum. I created...
View ArticleVEGAN MUSHROOM, GRAVY AND POTATO SKILLET
Big on flavour, light on effort! Gorgeous gravy, mushrooms, asparagus and creamy delikatess potatoes (or small potatoes of choice), are all cooked together in this tempting dish that’s ready to eat...
View ArticleNOT-CHICKEN POT PIE – gluten-free, plant-based
Comfort food in order? How about a piping hot Not-Chicken Pot Pie, packed with vegetables and creamy herbed gravy, topped with a flaky golden homemade pastry crust? It’s easy to throw together and...
View ArticleVEGAN PLUM AND CHERRY CAKE – inspired by Swedish cheesecake
This cake-meets-pudding is a deliciously fruity, subtly sweet take on a Swedish classic known as ostkaka (literally ‘cheesecake’). Baked cheesecake is definitely known to be a comforting treat, but it...
View ArticleVEGAN POTATO, FENNEL AND APPLE GRATIN… and some intentions for 2021
Creamy, crunchy-topped and savoury, with hints of festive sweetness and herbs, this delicious Potato, Fennel & Apple Gratin is surprisingly vegan and can be made gluten-free. You didn’t know you...
View ArticleLUSCIOUS VEGAN CHOCOLATE LAYER CAKE with plant-based cream cheese frosting
The most luscious, moist vegan chocolate layer cake made for my daughter’s almost-Valentine’s Day birthday (back in 2019). And then again for my baby boy’s birthday three weeks later. And again for my...
View ArticleBLUEBERRY SWEDISH CREAM BUNS – vegan semlor-inspired buns
It’s that time of year again; Shrove Tuesday, hot on the heels of Valentine’s Day and the Lunar New Year. Of course, what we all need is more celebratory food. Filled with copious amounts of cream,...
View ArticleVEGAN BERRIES AND CREAM YOGURT SPONGE CAKE with white sugar-free option
Mother’s Day was celebrated by many over the last weekend, and much cake was no doubt eaten and enjoyed. Not just for Mother’s Day, birthdays or other big celebrations, this delicious yogurt sponge...
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